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Samyang's Ulsan sugar plant dates back to 1955, when Maeam-dong was reclaimed as landfill. The plant is equipped with modern, automated equipment allowing for the highest quality sugar possible.
Q.one sugar is produced for both household and industrial use, and continues to be well received among domestic producers of confectioneries, baked goods, and pharmaceuticals, and is also exported in large quantity to Hong Kong and other markets.
Q.one sugar is commonly used in industrial and specialty
products like bread and cookies, jellies, jams, creams and fruit wines.
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| Products and Uses |
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Refined white sugar : the most common form of sugar, produced as small granules of the highest purity. Retail sugar has a zipper at the edge of the package for convenience and hygienic preservation at home. |
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Brown sugar : especially tasty sugar, commonly used in confectioneries, bakery, and for other cooking uses. |
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Black sugar : Containing inorganic additives, this sugar is Caramel-flavored one used in cooking that desires a special flavor |
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Cafe sugar : cluster sugar in fashionable package good for table settings. |
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Flower sugar : fancy sugar, customized to give not only the sweetness of sugar but also visual pleasure. (with natural food colors extracted from gardenia seeds) |
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Lump sugar(white, brown) : sugar for coffee, tea, and traditional teas |
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| Customer services |
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Person in charge : Jay(Jong-uk) Lee |
Address : 263 Yeonji-dong, Jongno-gu, Seoul 110-725, Korea |
Tel : 82-2-740-7376 |
Fax : 82-2-740-7340 |
E-mail : jul@samyang.com |
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