Only a carefully selected blend coming from quality olive fruit of the Mediterranean basin can be used for Carapelli extra virgin olive oil. Its rich taste and pleasant aroma will add to the flavor of such Italian dishes as pastas as well as a variety of salad dressings and sauces. It is for these delicate purposes that require extra virgin olive oil, a category of premium cold pressing olive oil produced under meticulous quality control whose panel test criteria are recognized by the International Olive Oil Council (IOOC).

Carapelli organic extra virgin olive oil is made from olive fruit produced by 100% organic farming, certified by l'Associazione Italiana Agricoltura Biologica (the Italian Organic Farming Association), an organization recognized by the International Federation of Organic Movements (IFOM). By maintaining deep scent and taste of the olive, Carapelli organic extra virgin olive oil is loved by customers who desire to make their dinner table nature-friendly and healthy.

Il Nobile is the most premium extra virgin olive oil produced by pressing only the pulp of the olive, excluding the stone containing the seed. Thus, while keeping the rich taste and aroma of the olive, Il Nobile does not taste bitter, giving a mouthful of mild flavor to your dishes. In particular, it contains natural antioxidants to make your delicacies even healthier.

Carapelli grape-seed oil is rich in linoleic acids and vitamin A, and its clean and light taste and aroma preserve food materials' flavors as they are. As it goes well with various salad dressings and pastas as well as dishes requiring a long cooking time at high temperatures, Carapelli grape-seed oil will give you the joy of cooking and bring out the clean flavor of your dishes.

Carapelli balsamic vinegar is made from grapes grown in Modena, Italy, internationally famous for its grapes. Several drops of Carapelli balsamic vinegar added to olive oil will make an ideal sauce for your bread. Carapelli balsamic vinegar will also enrich your salad dressings and meat or fish dishes with elegant flavor.